Description
Pure Maine Maple Syrup, fresh from our sugarhouse in Newfield, Maine. Maple Syrup is produced only in the spring as maple sap is boiled down to a delicate, sweet amber syrup. This Grade A Amber syrup has a rich, full-bodied flavor that’s simply irresistible on pancakes, waffles, French toast, or even ice cream. 250ml of sweet joy!








